Isolation,Purification and Characterization of Cellulase from Meretrix meretrix L
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TQ925.9

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    Abstract:

    Electrophoresis-purity cellulase from Meretrix meretrix L was obtained through buffer solution extraction,ammonium sulfate precipitation,DEAE-Sepharose ion exchange chromato- graphy and Phenyl Sepharose 6 Fast Flow hydrophobic chromatography. The specific activity of purified cellulase was 40.33 U/mg with purification fold of 13.12. SDS-PAGE results revealed the molecular weights of the enzyme was 59 700. Its optimum temperature and pH were 45 ℃and 5.2,respectively. The cellulase was relatively stable in the range of 4~50 ℃ and pH 4~6. Furthermore,its Km value was 0.111 mmol/L under the optimal conditions. The study laid a foundation for studying the composition and structure of endogenous cellulase from animals.

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WANG Tingting, SONG Xing, LI Yan. Isolation,Purification and Characterization of Cellulase from Meretrix meretrix L[J]. Journal of Food Science and Biotechnology,2018,37(12):1324-1329.

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  • Online: January 04,2019
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