Research on Functional Characteristics of Tricholoma matsutake Oral Liquid
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TS275.4

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    Abstract:

    In this experiment,Tricholomamatsutake condensed oral liquid were used to feed the mice to research their immunity,antioxidant activity,anti-fatigue function.Female mus musculuswere randomly divided into four groups,12 mice in each goup.Two groups of miceadministeredsterile saline. The other two groups which every mouse received gavage of 0.02 mL/g(the volumeof oral liquid/weight of mouse) tricholomamatsutake condensed oral liquideveryday.The index which about immunity,antioxidant,anti-fatigue activity were determined after 7,14,21 d feeding.when administered 21 d thymus index improved by 26%,spleen index increased by 9.1%,serum IgG levels increased by 11% to improve macrophage phagocytic capacity by 51% ,the difference was significant(P<0.05);antioxidant test,and normal saline group phase compared with the increase of the number of days gavage,MDA concentration declining,SOD activity is rising,when administered 21d MDA content decreased by 57%,SOD content has increased by 11% ,the difference was significant(P<0.05);fatigue detection ,compared with the normal saline group,with the increase in the number of days gavage,swimming time improved by 39%, and blood urea nitrogen and serum lactate levels were reduced by 29% and 49%.Tricholomamatsutake condensed oral liquid can improve mice immunity,antioxidant activity,anti-fatigue function in varying degrees.

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TONG Lijun, YAO Hongwei, FU Tingting, XIE Chenyang, WU Hongjun, ZHAO Fengchen, HAN Shuchang, ZHANG Xueyi, FENG Lei. Research on Functional Characteristics of Tricholoma matsutake Oral Liquid[J]. Journal of Food Science and Biotechnology,2017,36(11):1218-1224.

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  • Online: January 08,2018
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