Optimization of Culture Conditions for Specific Production of Glycosidase from Gibberella intermedia WX12
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Q815

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    Abstract:

    A glycosidase from Gibberella intermedia WX12 could convert dioscin into diosgenin. Through the single factor and orthogonal experiments,the optimal fermentation medium was found to consist of 5 g/L glucose,25 g/L yeast,1.16 g/L NaCl,2.72 g/L KH2PO4 and 0.3 g/L MgSO4 and the culture parameters for dioscin-glycosidase production were temperature 30 ℃,rotation speed 220 r/min,initial pH 6.0 and inoculum size 8.0%(v/v). With these conditions,the enzyme production had a similar trend to that of cell growth curve,and the highest activity of glycosidase reached 28.1 U/mL after fermentation for 96 h,which was 5 times higher than that before optimization. A conversion rate of 60% was achieved when the obtained crude enzyme was used to convert dioscin from Dioscorea zingiberensis C.H. Wright into diosgenin at 50 ℃ for 12 h.

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YANG Nannan, LI Hui, WU Yan, ZHANG Xiaomei, XU Zhenghong, SHI Jingsong. Optimization of Culture Conditions for Specific Production of Glycosidase from Gibberella intermedia WX12[J]. Journal of Food Science and Biotechnology,2016,35(10):1028-1034.

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  • Online: October 31,2016
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