ZHANG Hui, JIA Jingdun, WANG Wenyue, CHEN Xiujuan, WU Shijia, WANG Hongxin, WANG Jing. Current Status and Future Trends of Food Additives Research in China[J]. Journal of Food Science and Biotechnology,2016,35(3):225-233.
CopyCopy Right:Editorial Board of Journal of Food Science and Biotechnology
Address:No. 1800, Lihu Avenue, Wuxi 214122, Jiangsu Province,China PostCode:214122
Phone:0510-85913526 E-mail:xbbjb@jiangnan.edu.cn
Supported by:Beijing E-Tiller Technology Development Co., Ltd.