Screening of PVA-Degrading Strains and Optimization of Degradation Conditions
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    Abstract:

    In order to achieve the biodegradation of PVA1799 in the textile industrial waste water,an bacteria mixture with efficient degradation was screened and named as SH-TD. Three strains with PVA-degrading ability were isolated from the mixed culture SH-TD and nasmed as SH1(Aeromonas sp.),TD5(Pseudomonas sp.),and TD33(Acinetobacter sp.),respectively. The results from the single factor and Plackett-Burman experiments showed that Yeast-Extract,(NH4)2HPO4 and BaCl2 constituents have the significant influence on PVA degrading rate. Through ascent and Box-Behnken experiments,a response surface methodology(RSM) model was constructed. Data were analyzed by use of Design-Expert software. The optimal concentrations(g/L)of the variables were determined as (g/L):Yeast-Extract 0.04,(NH4)2HPO4 48.42,BaCl2 0.06. Under the optimal conditions,the PVA degradation rate after 24 h increased from 30% to 80% .

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LI Kun, LI Jianghua, LIU Long, DU Guocheng, CHEN Jian. Screening of PVA-Degrading Strains and Optimization of Degradation Conditions[J]. Journal of Food Science and Biotechnology,2015,34(8):835-841.

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  • Online: November 28,2015
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