The Research on the Assessment of Farm Produce Cold Chain Quality and Safety Based on Fuzzy Comprehensive Evaluation

Abstract:

In order to evaluate the quality and safety of farm produce cold chain,this paper combines the characteristics of farm produce with its special conditions and equipment and puts forward the comprehensive index system from the perspective of logistics environment,facility and equipment,process and personnel quality. FHAP(Fuzzy Hierarchical Analytical Process) is utilized to calculate the weight of each index. Together with the Fuzzy Comprehensive Evaluation,the evaluation model is designed. A Farm Produce Cold Chain serves as an example to demonstrate the effectiveness of the proposed model.