The Effect of Salts on the System of the Allocated Milk-Alcohol Drink

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The Effect of Salts on the System of the Allocated Milk-Alcohol Drink
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The effect of citrate salts in different concentrations on the system of allocated milk alcohol drink was studied in this paper. The pH value and viscosity of the milk alcohol drink system increased with the increase of the citrate concentration. In add

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HE Jing mei, MA Jian guo, XU Shi ying. The Effect of Salts on the System of the Allocated Milk-Alcohol Drink[J]. Journal of Food Science and Biotechnology,2001,20(5).

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