Abstract:The study investigated the relationship between polysaccharides from Achyranthes bidentata and their hypoglycemic activity. The powder of Achyranthes bidentata was first extracted with ethanol, followed by hot water extraction. The resulting water extract was concentrated under reduced pressure, and the Achyranthes bidentata water extract precipitate was obtained by ethanol precipitation. Streptozocin (STZ) induction method was used to establish a diabetic mouse model, mice were given gastric medicine Achyranthes bidentata isolated components daily for eight weeks, and hypoglycemic components in Achyranthes bidentata were detected by measuring blood glucose levels and glycated hemoglobin values in mice. Hypoglycemic polysaccharide components from Achyranthes bidentata were further purified using DEAE, HW-55F and Sephacryl S-400 gel columns. The purity, relative molecular weight, and structure of the polysaccharides were determined using Sephadex G-100 gel chromatography, time of flight mass spectrometer (TOF-MS), gas chromatography (GC), and nuclear magnetic resonance (NMR). Results showed that the Achyranthes bidentata water extract precipitate significantly reduced fasting plasma glucose (FPG) and glycated hemoglobin (HbA1c) levels in diabetic mice (P<0.05). The hypoglycemic polysaccharides with a relative molecular weight of 1 800.5 from the water extract precipitate were identified as a homogeneous polysaccharide composed of one glucose molecule and ten fructose molecules, connected to the glucose molecule as the starting point and to C2 of fructose. The main chain is formed by connecting the fructose molecules with β-1,2 glycosidic bonds linkage, and the branched chains are connected to C6 of fructose. The molecular structure of the hypoglycemic polysaccharides in Achyranthes bidentata was identified for the first time.