国内食品添加剂研究进展及发展趋势

Current Status and Future Trends of Food Additives Research in China

摘要:

食品添加剂在现代食品工业中起到重要的支撑作用，其研究开发和应用水平已成为一个国家食品工业发展水平的标志之一。随着国内外对食品营养与安全的广泛关注，合理开发使用食品添加剂、保障食品营养安全，已经成为当下的重大课题。但长期以来，有关媒体在报道食品安全事件时没有将“食品添加剂”与“其他化学添加物”准确区分，使得人们对食品添加剂产生了严重的误解。据此，对食品添加剂的研究现状、进展及发展趋势进行了客观全面综述，并结合多年的相关研发背景对发展重点等提出建议。对于指导食品添加剂产业持续稳健发展，尤其对推动食品工业营养健康产业格局形成，提高国民整体健康水平，以及促进社会和谐发展等，具有重要的现实指导意义。

Abstract:

Food additives industry plays an important role in the modern food industry as a pillar industry. The development of its research and application mark the status of the national food industry in the world. The widespread attention for food nutrition and safety has indicated that the establishment of a legitimate development and utilization for food additives is a global major issue. Unfortunately，the difference between "food additives" and "chemical additives" has not been well understood for a long period of time due to the incorrect information from the reported food safety incidents. A perceptive and comprehensive review on food additives research was present here summarizing the current status and future trends. Suggestive recommendations were also provided focusing on the key point and developmental direction. This review may guide the stable and healthy development of food additives industry，and catalyze the formation of industrial pattern of food nutrition and health. It may also improve the development of health care system on a national level and promote the construction of harmonious society.