Research Progress on Tropomyosin Allergen in Aquatic Animals
CSTR:
Author:
Affiliation:

Clc Number:

Fund Project:

  • Article
  • |
  • Figures
  • |
  • Metrics
  • |
  • Reference
  • |
  • Related
  • |
  • Cited by
  • |
  • Materials
  • |
  • Comments
    Abstract:

    Tropomyosin(TM) is a common pan-allergen in crustaceans, and its allergenicity is also confirmed in certain kinds of fish. Tropomyosin has a conservative structure, high homology, strong allergenicity and extensive immune cross-reactivity. The studies of tropomyosin allergenicity and its reduction method, immune cross-reaction are all related to the epitope on tropomyosin. Accordingly, epitope is the key target of tropomyosin research. This article briefly reviews the recent progress in aquatic tropomyosin study, including the properties, epitopes, immune cross-reactivity, allergenicity and its reduction.

    Reference
    Related
    Cited by
Get Citation

CHEN Hongbing, HU Xin, XIE Yanhai, HUA Xiwei. Research Progress on Tropomyosin Allergen in Aquatic Animals[J]. Journal of Food Science and Biotechnology,2021,40(3):1-10.

Copy
Related Videos

Article Metrics
  • Abstract:
  • PDF:
  • HTML:
  • Cited by:
History
  • Received:
  • Revised:
  • Adopted:
  • Online: July 01,2021
  • Published: March 25,2021
Article QR Code

Copy Right:Editorial Board of Journal of Food Science and Biotechnology

Address:No. 1800, Lihu Avenue, Wuxi 214122, Jiangsu Province,China  PostCode:214122

Phone:0510-85913526  E-mail:xbbjb@jiangnan.edu.cn

Supported by:Beijing E-Tiller Technology Development Co., Ltd.

WeChat

Mobile website