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Analysis of Traces of Anionic Detergents in Oils and Fats
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TS227

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    Abstract:

    The method was based on the formation of a chloroform soluble complex of detergent and methylene blue in a stoechiometric ratio.The detergent concentration was determined spectroscopically. Residual detergents in the fractionated lard by surfactant were

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ZHU Qing ying, QIU Ai yong. Analysis of Traces of Anionic Detergents in Oils and Fats[J]. Journal of Food Science and Biotechnology,2002,21(3).

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