Controlled-releasing of Carnitine Microencapsulation
DOI:
CSTR:
Author:
Affiliation:

Clc Number:

O629

Fund Project:

  • Article
  • |
  • Figures
  • |
  • Metrics
  • |
  • Reference
  • |
  • Related
  • |
  • Cited by
  • |
  • Materials
  • |
  • Comments
    Abstract:

    The efficiency of releasing of microencapsulated carnitine in the stimulated gastric and intestinal fluids was studied. The kinetics of the microencapsulated carnitine in the simulated intestinal fluids was also investigated. The release mechanism of micr

    Reference
    Related
    Cited by
Get Citation

GUO Ying, XU Shi ying. Controlled-releasing of Carnitine Microencapsulation[J]. Journal of Food Science and Biotechnology,2002,21(2).

Copy
Related Videos

Article Metrics
  • Abstract:
  • PDF:
  • HTML:
  • Cited by:
History
  • Received:
  • Revised:
  • Adopted:
  • Online:
  • Published:
Article QR Code

Copy Right:Editorial Board of Journal of Food Science and Biotechnology

Address:No. 1800, Lihu Avenue, Wuxi 214122, Jiangsu Province,China  PostCode:214122

Phone:0510-85913526  E-mail:xbbjb@jiangnan.edu.cn

Supported by:Beijing E-Tiller Technology Development Co., Ltd.

WeChat

Mobile website