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Optimization of Enzymatic Bioconversion of Yolk Cholesterol
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Q 554.9

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    Abstract:

    An efficient enzymatic process for reducing yolk using Response Surface Methodology(RSM) was developed in this paper. In which COD concentration and dilution rate were found to be the most important factors influencing cholesterol conversion. Under the op

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LU Chen feng, WANG Long gang, YANG Sheng li, WANG Wu. Optimization of Enzymatic Bioconversion of Yolk Cholesterol[J]. Journal of Food Science and Biotechnology,2001,20(6).

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