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The Effect of Deacetylating Variables on the Performances of Chitosan
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    Abstract:

    The effect of reaction variables (alkali concentration, time temperature and treatment) on the performances(molecular weight and degree ofdeacetylation) of chitosan was investigated when chitin was deacetylated with alkali, The relation between degrada-ti

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Xia Wenshui Wang Zhang. The Effect of Deacetylating Variables on the Performances of Chitosan[J]. Journal of Food Science and Biotechnology,1992,11(2).

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