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A Study on Colorants in Beet Sugar by Ultrafiltration
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    Abstract:

    This test is done in separation of colorants with high molecule weight in thick juice and molasses by ultrafiltration. Colorants in permeate, feed and synthetic colorants are analysed and compared by HPLC, ICUMSA unit is determined by UV spectro-photomete

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Xie Zixiang. A Study on Colorants in Beet Sugar by Ultrafiltration[J]. Journal of Food Science and Biotechnology,1992,11(1).

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